Beer Pairings By Course: Cheese
Reypenaer with Founders KBS
Cheese and Beer Pairing Reypenaer is the Dutch cheese amongst Dutch cheese. Rumor has it this famous cheese has even graced the boards of Tom Colicchio’s Gramercy Tavern in NYC. This imported Go ...
Leyden with Stone Smoked Porter
Cheese and Beer Pairing Leyden or better known as ‘Leidse kaas’ (from the city of Leiden), is a wonderfully unique Dutch specialty cheese. This red waxed gouda is mixed with cumin seeds wh ...
Chocolate Mascarpone with Lindemans Framboise
Cheese and Beer pairing This cheese pairing requires a little more effort than just cutting. In a double boiler or in your microwave, melt down 1/2 cup worth of quality semi-sweet chocolate. Stir into ...
Chiriboga with Surly Abrasive Ale
Cheese and Beer Pairing Chiriboga is a type of bleu cheese from Germany. Made by Obere Mühle Co-operative Dairy in the Bavarian Alps, it carries its’ namesake from the creator Arturo Chiriboga. ...
Mimolette with BrewDog 5 AM Saint
Cheese and Beer Pairing If you’re new to cheese and beer pairing then this one is for you. Mimolette is a French cheese which is famous for it’s subtlety. It’s not the most flavorful ...
Cana de Cabra with St. Bernardus Wit
Cheese and Beer Pairing Cana de Cabra is an aged goats milk cheese from Spain similar to its French counter part Bucheron. This cheese is formed into a large log and has a dusted edible rind. Inside a ...
Raspberry BellaVitano with New Glarus Raspberry Tart
Cheese and beer pairing Raspberry BellaVitano made by Satori is a nearly addictive cheese similar to cheddar with a nice raspberry finish. They soak this cheese in New Glarus Raspberry Tart to impart ...
Triple Cream with Half Acre Big Hugs vs. Mecha Hugs
Pairing Saint Andre Triple Cream is a French cheese made with cow’s milk. This gourmet cheese has a snow-dusted white rind, that is similar to velvet and has subtle flavors that give off a cream ...
Parmesan Reggiano with Oskar Blues Dale’s Pale Ale
Pairing This is the real deal! Parmesan is often confused by some sort of pre-grated tasteless garbage we find in a can. This Italian made cow’s milk cheese is firm, nutty, salty and absolutely ...
Verde Capra with Avery’s The Reverend
Pairing Verde Capra, (Green Goat) is a unique goat’s milk blue cheese that is made in the Lombardy region of Italy. The texture of this cheese is dense and creamy, almost like fudge. The flavor ...



