Beer Pairing By: Pilsner
Abbaye de Belloc with Lagunitas Pils
pairing Abbaye de Belloc is a semi-firm Trappist made cheese from France. This sheep’s milk cheese is smooth-textured and starchy with subtle nutty and fruit flavors. It’s very easy to ove ...
Beer Flats Crackers Review
The nice people over at Beer Flats and Daelia’s Food Company recently sent us some of their beer flavored crackers for us to try. We didn’t throw them out, actually we decided to write a litt ...
Pork Belly Confit with Leipziger Gose
Ingredients: Confit 1 lb pork belly (rind on) 6 cups Lard Fig Orange Marmalade 2 oranges (juiced and zested) 4 oz figs (chopped) 1/4C sugar Grilled Radiccio 1 head radicchio (stem intact, cut into 8 w ...
Spam Fried Rice with Victory Prima Pils
Serves 12 as an appetizer Ingredients 1 – 12 oz. can of SPAM 2 tablespoon butter 1 – Large container Chinese take-out rice aged one day in fridge 2 large eggs 1/4 cup soy sauce 1 small frozen ...
